Chris and James demonstrate the versatility of chocolate, one of the most coveted ingredients, from the sumptuous dark chocolate truffle cake to the innovative white chocolate and chili ice cream. Ingredients: 125g plain chocolate, broken into pieces 125g unsalted butter, plus extra for greasing 4 free-range eggs 75g caster sugar 50g self-raising flour, [...]
Chris and James demonstrate the versatility of chocolate, one of the most coveted ingredients, from the sumptuous dark chocolate truffle cake to the innovative white chocolate and chili ice cream. Ingredients: 200g plain chocolate, broken into pieces 100g unsalted butter, cubed 350g condensed milk 250g grated coconut, toasted 200g dried glace cherries, chopped [...]
Chris and James demonstrate the versatility of chocolate, one of the most coveted ingredients, from the sumptuous dark chocolate truffle cake to the innovative white chocolate and chili ice cream. Ingredients: 225g plain chocolate, broken into pieces 300ml thick double cream cocoa powder, for dusting Directions: Melt the chocolate in a [...]
Chris and James demonstrate the versatility of chocolate, one of the most coveted ingredients, from the sumptuous dark chocolate truffle cake to the innovative white chocolate and chili ice cream. Ingredients: 110g unsalted butter, plus extra for greasing 50g caster sugar 50g soft brown sugar 1 free-range egg 1/2 tsp vanilla extract 150g [...]